Lunch Menu
Soup
Cup 3.5
Conch Chowder
Spicy Key West Style
Black Bean
Yellow rice, sour cream, red onion and cilantro
Soup Du Jour
Chef selection price may vary
Fresh Salads
Dressings:
Honey Mustard • Blue-cheese • Raspberry-blue cheese • Ranch • Thousand Island • Italian Balsamic Vinaigrette • Ginger-orange • Key Lime • Oil & Vinegar • Fat Free Dressing Available Extra Dressing .50
Florida Cobb
Mixed greens topped with chicken, tomatoes, mix cheese, mandarin oranges, bacon, blue cheese, egg, avocado 9
Fried Green Tomato Stack
Roasted yellow pepper, caramelized onion, oven dried roma tomatoes, arugula & goat cheese 9
Grilled Salmon Salad
Shaved fennel, jicama, carrots &
roasted red pepper drizzle 10
House
Mixed greens with tomatoes, onion & cucumbers 6
Floribbean Macadamia Crusted Tilapia
Mixed greens tossed with tomatoes, cucumbers, mango salsa,red onion, hearts of palm & Key lime dressing 9
Spinach
Craisins, red onion, mushrooms, bacon, pecan crusted goat cheese, strawberries & berry balsamic dressing 8
Caesar
Romaine hearts tossed with a classic caesar dressing topped with Parmesan cheese 6
add anchovies 2
Add to any salad
Fried Chicken 4
Grilled Chicken 4
Mahi Mahi (market price)
Shrimp 5
Tilapia 6
Ahi Tuna 6
Grouper (market price)
Sandwiches
Served with choice of side
Morgan House Burger
8oz fresh beef patty 9
Add mushrooms, American, Swiss, Provolone, Cheddar cheese or caramelized onion .50 each
applewood smoked bacon .75
Burger Special of the Day 10
Turkey Melt
Turkey breast wrapped around asparagus topped with Swiss cheese, alfalfa sprouts and smoked tomato aioli on wheat bread 8
Grouper Po'boy
Shredded lettuce, Tomato & roasted red pepper remoulade Market Price
Grilled Chicken
Spinach, Caramelized onion, Roma Tomato, & Tomato Jam on herb focaccia bread 8
Salmon BLT
Grilled salmon, leaf lettuce, tomato & applewood smoked bacon on wheat bread with basil mayo 10
Reuben
Guinness marinated Corned beef, sauerkraut,
Swiss cheese & Thousand Island dressing 9
Portabella Sandwich
with roasted red peppers, grilled zucchini, artichoke hearts & alfalfa sprouts on herb foccacia bread 8
Skirt Steak on Flat Bread
Roasted red pepper, goat cheese, lettuce, tomato & horseradish mayo 11
Morgan Club
Sliced ham, turkey, American & Swiss cheese
topped with bacon on white, wheat or rye 8
Crab Cake Sandwich
Crab meat and special seasoning served with citrus aioli 10
Oriental Chicken Wrap
Teriyaki glazed chicken with Asian slaw mix &
Ginger-orange dressing 8
Sides
French Fries • Steak fries • Sweet chips • Fruit salad Cole slaw • Mango-pineapple jicama slaw
Entrees
Fish-N-Chips
Beer battered grouper served with steak fries & coleslaw Market Price
Wild Chicken
Wild mushrooms & boursin cheese, yellow rice & veggies 9
Macadamia Crusted Tilapia
Rice & veggies topped with Key lime drizzle 9
Clams or Mussles
Garlic, basil, white wine & butter or
Spicy Lime-cilantro broth served with crusty bread 10
Mahi Mahi
Grilled, Blackened or Lime-cilantro with rice & veggies
Market Price
Sesame Seared Ahi Tuna
Jasmine rice, stir-fry veggies & ginger orange hoisin dipping sauce 10
Downtown Tortellini
Cheese filled tortellini sautéed with spinach, sun dried tomatoes & tossed in a spicy lobster cream sauce 7
add chicken 3
add shrimp 5
or combo 5
Mix & Match
1/2 Club or 1/2 Turkey Melt with soup or salad 8
|